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Traditional flavour of Bakhlava - honey, pistachio, cardamom, cinnamon, anise seeds and orange peel with the buttery layers of a croissant.
A sweet honey and spice flavoured pure pista paste and almond marzipan nestled between flaky croissant layers.
A sweet honey and spice flavoured pure pista paste and almond marzipan nestled between flaky croissant layers.
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